Grilladelic’s New Year’s Resolutions

1. Review every local BBQ joint in GR.  Where to begin? Might need some volunteers.

2. Bring an artisan steak tasting event to Grand Rapids.  All ready in conversation with Carrie Oliver!

3. Finally introduce a specially designed Grilladelic product line.  Details to be unveiled in the next three months. Working with my friends from Ambrose.

4. Top three finish in a KCBS competition. Plan to compete in three of the following:  Grand Rapids, Lowell, Sparta and Silver Lake

5. Provide more information, clarification and education on the differences between feedlot and grass-fed beef.  This can be a confusing, politically charged conversation.   I just want to grill great meat.

6. Continue to spread the joy of cooking over an open fire.

7. Teach more BBQ classes.

8. Buy my dream grill. If not that one, than a new Weber.

9. Continue my search for the secret sauce.

10. Continue to support and promote local butchers and meat markets.

Happy New Year everyone

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About the author
I've had a misspent adulthood. Too much time grilling and barbecuing.

6 Replies to Grilladelic’s New Year’s Resolutions

  1. That is a really neat grill!

    • JR says:

      Thanks…interesting story on the Grillery. Inventor is from Ann Arbor. It’s a bit $$$ but very high quality. Thanks for commenting

  2. Deborah says:

    Interesting goals,J.R. Hope you can hit them!

  3. Joe says:

    Great article. Just was tweeted by GRLocal on twitter

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